BAKIROV AZIZJON
Andijan
Summary
Motivated professional with experience in both the restaurant and design industries. Skilled in leading kitchen teams, creating new menus, and managing restaurant operations. Also have experience in designing custom furniture for homes and businesses. Currently looking for new opportunities to grow and contribute in the hospitality or customer service sectors.
Overview
6
6
years of professional experience
Work History
Restaurant Worker & Chef
Cafes and Restaurants
01.2023 - 01.2024
- Worked in various cafes and restaurants across the USA, performing duties as a chef and kitchen assistant
- Prepared and served food in fast-paced, high-demand environments
- Provided excellent customer service and worked in a multicultural team
- Ensured cleanliness and adherence to safety standards in the kitchen
Head Chef
Sempre
01.2021 - 01.2023
- Led the kitchen team in preparing high-quality dishes with a focus on presentation and customer satisfaction
- Managed kitchen inventory, food ordering, and ensured compliance with health and safety standards
- Trained and mentored staff, improving team efficiency and performance
- Developed seasonal menu items that improved customer satisfaction by 15%
Furniture Designer
01.2018 - 01.2021
- Designed custom furniture for residential and commercial clients
- Managed production timelines and coordinated with suppliers to meet client requirements
- Delivered high-quality projects that exceeded client expectations
Education
Bachelor’s Degree - Computer Science
Andijan State University
12.2024
Skills
- Food preparation
- Menu planning
- Kitchen management
- Staff training
- Furniture design
- Project management
- Client consultations
- Teamwork
- Customer service
- Problem-solving
- Ability to handle multiple tasks efficiently in high-pressure environments
Websites
Additional Information
Open to relocation and job opportunities within hospitality, retail, and customer service sectors., Strong work ethic, positive attitude, and a commitment to excellence.
Projects
Developed a custom furniture collection for a commercial project, resulting in increased customer satisfaction. Assisted in creating a seasonal menu for a restaurant, contributing to customer engagement and sales.
Personal Information
Hobbies: Passionate about personal development and always seeking to improve both personally and professionally., Enjoys exploring new cuisines and learning about different cultures through food., A goal-driven individual who thrives in challenging environments and works well in a team.
Languages
Russian, Turkish, Uzbek
Native language
English
Advanced
C1
Spanish
Beginner
A1
Timeline
Restaurant Worker & Chef
Cafes and Restaurants
01.2023 - 01.2024
Head Chef
Sempre
01.2021 - 01.2023
Furniture Designer
01.2018 - 01.2021
Bachelor’s Degree - Computer Science
Andijan State University
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